Malvasia
Possibly of Greek origin, it is commonly cultivated throughout Italy where several sub-varieties exist. Produces a rich Vin Santo as well as dry whites and a red from the sub variety known as Malvasia Nera.
|
|
You are seeing this message because your browser does not support css. Please upgrade your browser here.
Possibly of Greek origin, it is commonly cultivated throughout Italy where several sub-varieties exist. Produces a rich Vin Santo as well as dry whites and a red from the sub variety known as Malvasia Nera.
|
|
Developed by MMS Almac
Best Viewed 1024 x 768 or above with Cookies and Javascript enabled
Page generated in: 0.37s